I guess some of my readers have not read the last blog. … Read the postBehind the scenes at the pig butcher shop, El Maestrat, Spain
What a day with the kids! To see a gallery of continually… Read the postMeeting the family of Bodega de Pou Píques
Learning the Spanish way This is a blog from 2011 when I… Read the postBodega de Martin and restaurants in general
A little guide to harvesting your own almonds I have been meaning… Read the postThe almond harvest is coming and it came before
Look in the fridge, in the vegetable drawer there are often too… Read the postBOTTOM OF THE FRIDGE SOUP
I had no intention of writing this, but after numerous requests,… Read the postAnti-inflammatory rice dish with 1, 2 or 3 options – whatever takes your fancy!
Something to pass the time and enjoy. Love the funny corona videos… Read the postFood! Best rabbit and chicken dish with or without whichever one you do not want. Yes
Tim Brunsden’s video of the opening party Nit de Maestrat is here! To… Read the post¡Vive el Maestrat and party!
It is now exactly a staggering 10 years since I first set… Read the postA celebration of El Maestrat!
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